Gur wale chawal

Name: Gur wale chawal
Total time: 1200 s
Yield: 4 to 5 servings
Cuisine: Pakistani
Ingredients: 1 1/2 cup Rice Sela; Half cup milk; 1 cup gur; 2 tsp sonf; 2 ya 3 cardamom; 1 cup water; Oil as required; 20 gm kishmish; Coconut for garnished

Farzana Memon @cook_16880765

#Ambassador
Alhumdulillah gur wale chawal bhi ready but ghar mein bachay nhn khate so ab mne aros paros mein banti deay personally my fav my sis fav so mil k khaey hm.ne

Farzana Memon @cook_16880765

#Ambassador
Alhumdulillah gur wale chawal bhi ready but ghar mein bachay nhn khate so ab mne aros paros mein banti deay personally my fav my sis fav so mil k khaey hm.ne

Saved

Ingredients

20 minutes

4 to 5 servings

1 1/2 cupRice Sela
Halfcup milk
1 cupgur
2 tspsonf
2ya 3 cardamom
1 cupwater
Oil as required
20 gmkishmish
Coconut for garnished

Saved

Steps

20 minutes

1

All ingredients in a side rice ko clean kar bhigo dain 1 hour
2

Rice ko boil karain or gur mein pani addkr chasni bana lain
3

Pan mein oil add kar sabz elaichi add or rice bhi add kar dain
4

Mix well & cook add milk & gur chashni well cook
5

Milk or gr add kar water ko dry karain.
6

Dry hojaey dum.5 to 8 minutes tip.
Gur ziyada add nhn krna rice akar jaein ge mithas se
7

Ready to cook & garnished coconut & kishmish enjoy