Green chutney (Ramadan ki Tiyari)

Name: Green chutney (Ramadan ki Tiyari)
Total time: 900 s
Yield: 3, 4, ya ziyada
Cuisine: Pakistani
Ingredients: 1/2 gathi podeena; 1/2 gathi hara dhaniya; 7 hari mirch; 1/2 cup imli ka pani; 1/2 tsp namak; 1 tsp chilli flakes optional hai

Naila Asif @cook_18328290

#ambassador
#crl
Ea.adan main hamaray ghar namkeen cheezain ziyada banti hain pakorY ,sa.osT rolls etc ,jin k sath chutney achi lagti hai .😊👍

Naila Asif @cook_18328290

#ambassador
#crl
Ea.adan main hamaray ghar namkeen cheezain ziyada banti hain pakorY ,sa.osT rolls etc ,jin k sath chutney achi lagti hai .😊👍

Saved

Ingredients

15 minutes

3, 4, ya ziyada

1/2gathi podeena
1/2gathi hara dhaniya
7hari mirch
1/2 cupimli ka pani
1/2 tspnamak
1 tspchilli flakes optional hai

Saved

Steps

15 minutes

1

Sab sy pehlay dhaniya, podeena,hari mich,lehsan dahi k chota chop kat lain.
2

Ab issay blender main dal k sath ilmi ka pani n namak, chilli flakes dal k blend kar lain.
3

Bht,iyada blend na karain.chutney readay hai aap freez kana chahtay hain to ziyada chutni bana k freez kar saktay hain.nahi to imli k pani ki waja sy fridge main bhi kuch din rahay to kharab nahi hoti 👍😊
4

SERVE chahay to dehi main dal k raita bana lain.ya aisy hi.pakoron k sath khain.donon mazaydar 😋
5