Pointed Gourd with Potato Curry

Name: Pointed Gourd with Potato Curry
Cuisine: Indian
Ingredients: 300 gram pointed Gourd; 5 potatoes; 2 onion chopped; 1 tsp garlic paste; 1 tsp ginger paste; 1/2 cup whisk curd; 1/2 cup tomato puree; As per taste salt; 1/2 tsp red chilli powder; 1/2 tsp all spices; 1/2 tsp kasuri methi; 1/2 tsp turmeric powder; 2 tbsp oil

Kuldeep Kaur @cook_9515801

Delhi

#SC4
#Week4

Kuldeep Kaur @cook_9515801

Saved

Ingredients

300 grampointed Gourd
5potatoes
2onion chopped
1 tspgarlic paste
1 tspginger paste
1/2 cupwhisk curd
1/2 cuptomato puree
As per taste salt
1/2 tspred chilli powder
1/2 tspall spices
1/2 tspkasuri methi
1/2 tspturmeric powder
2 tbspoil

Saved

Steps

1

Take a potatoes peeled and cut in diced them wash.Take a pointed Gourd wash and cut in diced.Take wok add some oil heat add potatoes and pointed Gourd fry in both sides.
2

Take a wok add oil heat put garlic saute add onion saute then add curd,all spices and tomato puree mix.
3

Then add fried potatoes and pointed Gourd mix and cook in slow heat.
4

After cook enjoy pointed Gourd with Potato Curry.