Easy Mix Okpa Di Oku

Name: Easy Mix Okpa Di Oku
Total time: 600 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 3 Cups Okpa Flour; Palm Oil 1cksp; Crayfish Powder 1cksp; 1 tbs Onga Classic Seasoning; 2 tbs Diced Pepper; Diced Onions; Salt lil; Warm water

Ifeoma Obianagha @ChefIfeoma

Chores were many🤣🤣🤣,I had Okpa Flour,diced pepper and onions but thought of bringing out the blender and blending, this idea just came up,even without Uziza Seeds,I still enjoyed it💃💃💃

Ifeoma Obianagha @ChefIfeoma

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Ingredients

10mins

2 servings

3 CupsOkpa Flour
Palm Oil 1cksp
Crayfish Powder 1cksp
1 tbsOnga Classic Seasoning
2 tbsDiced Pepper
Diced Onions
Salt lil
Warm water

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Steps

10mins

1

Sieve Okpa Flour into a bowl
2

In same bowl,add others except salt
3

Add water bit by bit,till you get desired consistency, mix with a wooden spatula till smooth about 5mins max
4

Now taste to adjust with lil salt or any other ingredients
5

Grease cups with oil
6

Scoop in dough
7

Cook for 10mins till a tooth pick inserted comes out clean
8

Note:see my previous recipe on Okpa cooking method,if water used as base dries up and Okpa is not yet done,add more water till properly cooked🙏🏾

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Cooksnaps

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Ifeoma Obianagha @ChefIfeoma

on May 13, 2022 11:24

I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..