Cooking Instructions
- 1
Wash beans and pound lightly to remove the back
- 2
Wash again until smooth
- 3
Add onion pepper and attarugu
- 4
Grind the beans, add Maggi cube and salt
- 5
Beat well.
- 6
Pour oil in frying fan and fry.
- 7
Serve with pap, kunu or custard.
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