Alu ka bhurta

Name: Alu ka bhurta
Total time: 2700 s
Yield: 4, 5 servings
Cuisine: Pakistani
Ingredients: Half kg Alu; 1 piyaz; 3,4 timater; Half cup oil; 1 tsp zeera; 1 tsp salt; 2 tsp kuti mirch; 2,3 Hari mirch; Half bunch hara dhaniya

Shaheen,s cooking @cook_16478706

Alu ka bhurta sabko baht pasnd hai chtpta mazydaar bnta hai AP log bhe bnaty hongy magar mere recipe try Karen phir btaeyga

Shaheen,s cooking @cook_16478706

Alu ka bhurta sabko baht pasnd hai chtpta mazydaar bnta hai AP log bhe bnaty hongy magar mere recipe try Karen phir btaeyga

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Ingredients

40,45 mint

4, 5 servings

Halfkg Alu
1piyaz
3,4timater
Halfcup oil
1 tspzeera
1 tspsalt
2 tspkuti mirch
2,3Hari mirch
Halfbunch hara dhaniya

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Steps

40,45 mint

1

Alu mein pani dalen or 30 mint boil hony dein ache tarhan boil ho jaey to flame off kar ky thanda kar lein or mash kar lein,
2

Oil garam Karen piyaz lite golden Karen zeera or timater dal ky 2,3 mint cover kar ky pakny dein timater soft ho jaey to salt kuti mirch dal ky ache tarhan bhoonen
3

Phir mashed Potatoes dalen mix Karen 7,8 mint bhunae karen Hari mirch hara dhaniya dalen mix Karen
4

5 mint cover kar dein mazydaar Alu ka bhurta taeyar hai