Ginger tea (adrak wali chai)
Ginger tea (adrak wali chai)
Open in Cookpad AppSteps
- 1
Firstly, In a sauce pan take water.
- 2
Add grated ginger, tea powder, sugar.
- 3
Get it to a boil.
- 4
Pour add in milk boil for 2 minutes until the flavors are combined. Do not over boil after adding milk.
- 5
Strain the tea using a tea strainer.
- 6
Finally, enjoy adrak chai along with your breakfast or evening snacks.
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