Morning breakfast

Name: Morning breakfast
Yield: three
Cuisine: Indian
Ingredients: 2 cups suji; 3 spoon rice flour; as per taste salt; as required Sambhar; 2 boiled potatoes.; 1 big chopped; 1 onion; as per taste Spicy masala; 1 cup boiled tur dal; 1 tomato; 1 Lemon juice; as per need masalas with sambhar powder; as per need tamarind pulp

Shobhana Vora @cook_13403707

Morning breakfast

Shobhana Vora @cook_13403707

Saved

Ingredients

fifteen minutes

three

2 cupssuji
3 spoon rice flour
as per taste salt
as required Sambhar
subji
2 boiled potatoes.
1 big chopped
1onion
as per taste Spicy masala
sambhar
1 cup boiled tur dal
1tomato
1Lemon juice
as per need masalas with sambhar powder
as per need tamarind pulp

Saved

Steps

fifteen minutes

1

Soaked the sujiixed with rice flour in 1 cup curd and tested for five minutes
2

Then mixed with salt and water as required and hteesed the tawa made the doss in ghee
3

Ashed the potato aith onion AMD I'mein with 2 spoons of oil a NB d cooked the subji with salt and turmeric powder
4

Then crushed the dal blended with tomato pulp and lemon juice and boiled mixing with salt sambhar powder then in tadka pan wit oil mustard curry leaves and ted dry chilli and mixed the tacks indsl boiled and served jot