Miami macroni with wild sauce

Name: Miami macroni with wild sauce
Cuisine: Pakistani
Ingredients: Chicken boiled and shredded(as required); half teaspoon Ginger garlic paste; 1/4 teaspoon Crushed black pepper; Few sliced mushrooms; half Bell pepper; cabbabge finely sliced; 250 gm Shell macroni; Salt (according to your taste); 2 teaspoon Chilli sauce; 2 teaspoon Soya sauce; 2 teaspoon Vinegar; 2 teaspoon Chilli garlic sauce; 2 teaspoon Pizza sauce; almost 2 tablespoon Tomato sauce; just 1 tablespoon Oil

Sumera Rahman @cook_19058549

#mentorship
#Summer
# Less or No oil project

Sumera Rahman @cook_19058549

#mentorship
#Summer
# Less or No oil project

Saved

Ingredients

Chicken boiled and shredded(as required)
half teaspoonGinger garlic paste
1/4 teaspoonCrushed black pepper
Few sliced mushrooms
halfBell pepper
cabbabge finely sliced
250 gmShell macroni
Salt (according to your taste)
2 teaspoonChilli sauce
2 teaspoonSoya sauce
2 teaspoonVinegar
2 teaspoonChilli garlic sauce
2 teaspoonPizza sauce
almost 2 tablespoonTomato sauce
just 1 tablespoonOil

Saved

Steps

1

Boil shell macroni with adequate amount of water along with salt & then strain in chill water to avoid sticking & rinse it.
2

For chicken and veggies put 1 tbsp oil in a pan and put ginger garlic paste in it (cook it for about 20-30 seconds) then put chicken shredded and all veggies.
3

Now add salt & crushed black pepper & all the sauces in it, cook it on high flame for a minute
4

Add macroni & again mix it on high flame for about a minute so excessive water is dried. 🌸