Steps
- 1
Soak your white rice for some hours or overnight
- 2
Wash the rice and mix with cooked rice,then blend until become smooth as you want it then add yeast and stir well and allow it to rise for like 1 hour
- 3
After rise add in sugar baking powder,salt,onion then stir
- 4
Add veg oil in to waina fan hole when it's hot then add batter and fry until both side are cooked and Golden brown
- 5
Keep doing it until finish the batter then serve
- 6
You can serve with vegetables soup or pepper meat
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