50follwers 🎉🎊thank u. #katsinastate

Arabic flavour

Family recipe Arabic

This s not original,i'm not use cubed soup ,but make it from scratch ,so i think you can do it too ,its just what i make at home , its great ,easy and delicious :)

#Goldenapron

A simple homemade katsusando. Katsu means a deep fried meat (can be chicken, beef, or pork) covered with bread crumbs, and sando means sandwich.

If you visit Japan you should try ikayaki. Ikayaki is a popular, no frills Japanese street food which is usually served on sticks so that they can be eaten on the go and enjoyed with a cold beer. The squid is grilled until tender and drizzled with a combination of soy sauce and other Japanese condiments. Your visit is not complete if you have not try this Japanese street food.

One day, I had a lot of leftover kabocha squash skins after making potage and I thought it would be a waste to throw it away. I decided to try making an easy snack with it so I made the kabocha version of sweet potato sticks (kenpi).These sticks are best with thick pieces of skin.When boiling the sugar, add the fried kabocha squash slices as soon as it starts to brown. If you let the sugar heat for too long without the kabocha squash, the light brown candy sauce will turn into burnt caramel, so be careful. Recipe by yaburie

I wanted to make Kansai region (Kyoto-Osaka area) style sakura mochi, so I made them using domyojiko.Add the sugar before the dough has cooled down. You don't need to use salted cherry blossoms. Recipe by cherry