Lauki muthia with multigrain flour

Name: Lauki muthia with multigrain flour
Total time: 600 s
Yield: about 15-20 pieces
Cuisine: Indian
Ingredients: 1/2 cup jowar flour; 1/2 cup suji; 1/2 cup besan; 1 cup grated and squeezed lauki; As Required ginger garlic paste; As Required green chilli paste; As Required grated and squeezed onion; As Per Taste salt; 1/4 cup crushed pnuts; 1/2 spoon turmeric Powder; 1/2 spoon red chili Powder; 1 lemon juice; As Required asafoetida; As Required chopped coriander leaves; pinch baking soda; For tadka; As required mustard seeds, sesame and oil

Ruchika Rajvanshi @cook_13382485

delhi

For a healthy outside ,there should be a healthy inside. Steaming is the bestest of all the cooking techniques as it keeps most of the nutrients intact. Let’s start the day with Muthia today

Ruchika Rajvanshi @cook_13382485

delhi

For a healthy outside ,there should be a healthy inside. Steaming is the bestest of all the cooking techniques as it keeps most of the nutrients intact. Let’s start the day with Muthia today

Saved

Ingredients

15+10 mins

about 15-20 pieces

1/2 cupjowar flour
1/2 cupsuji
1/2 cupbesan
1 cupgrated and squeezed lauki
As Requiredginger garlic paste
As Requiredgreen chilli paste
As Requiredgrated and squeezed onion
As Per Tastesalt
1/4 cupcrushed pnuts
1/2 spoonturmeric Powder
1/2 spoonred chili Powder
1lemon juice
As Requiredasafoetida
As Requiredchopped coriander leaves
pinchbaking soda
For tadka
As requiredmustard seeds, sesame and oil

Saved

Steps

15+10 mins

1

Mix all the ingredients and make a tight dough
2

After 30 mins, grease the palm and make cylinders with dough
3

Steam these for 15 mins
4

Let them get cool then cut them in roundels
5

Prepare tadka and saute these roundels
6

Garnish with desiccated coconut and serve with chutney
7

Thanks and have a healthy day👍

Saved

Cooksnaps

Saved

Ruchika Rajvanshi @cook_13382485

on June 17, 2022 05:21

delhi

my cooking mantra is to create recipes with healthy ingredients using techniques where nutrients are least lost. My vision is to meet long term health goals and not short term satisfaction. By using little innovation recipes can be modified to healthier ones without compromising with taste. Our body is happy to enjoy simple food so why make cooking complex

Similar Recipes

More Recipes

Dry Red Chilli Chutney

Pragati Hakim
Dal Khichdi (One Pot Healthy Meal 🥘)

Alka Bhandari
Japanese Seafood Onigiri

Aunty Eiko's international cuisine experience
Adrak - Pudina Chai --- Indian Ginger - Mint Tea, A Wellness Drink In Monsoon

Bina Samir Telivala
Custard Stuffed Muffins

Hiroko Liston
Hashed Beef

Hiroko Liston
Pan-Steam-Fried Green Beans

Hiroko Liston
Guarda la ensalada del verano – Spanish summer salad with a twist

Laura
Keto Churro Balls

Ryan
Beef and Chicken Stew

ifuchi
Fluffy and Moist♪ How to make Coconut Chiffon Cake

Fumie's Recipe
Fancy Ramen

Curt March
German Style Potatoes

skunkmonkey101
Stir fry spaghetti special

SALG
Ovenburgers with Onion

skunkmonkey101
Fruit and Vermicelli Custard

Vaishali Suhas
Orange Coco Sunset Mocktail

Vaishali Suhas
Cheese Samosa Party Starter

Vaishali Suhas
Cakemix Cookies (vanilla blueberry)

Vaishali Suhas
Baked Spicy Pasta

Vaishali Suhas
Biri podo pitha

Susmita Patnaik
Barnyard Millet Patties

rama
Mango Custard

Sana Owais
Lychee Baked Yogurt

Madhumita Bishnu
Puff puff

Marium Muhammad

Lauki muthia with multigrain flour

Lauki muthia with multigrain flour

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes