Green Moong Dal Paneer Stuffed Dosa

Simple, healthy green moong dal dosa.
Stuffed with paneer curry...
Green Moong Dal Paneer Stuffed Dosa
Simple, healthy green moong dal dosa.
Stuffed with paneer curry...
Steps
- 1
Wash dal properly twice and soak dal and rice separately for 10 minutes. Then grind dal and rice separately till it is smooth in consistency.Then transfer to a bowl. Ferminate over night...
- 2
Next day add salt. Mix.it well.Heat non-stick pan. Pour spoonful batter and spread evenly...
- 3
Cook both the sides. Then stuffed the prepared paneer mixture. Then fold it gently. Drizzle little butter it is optional... Once it is done. Transfer to a serving plate..
- 4
Serve hot.stuffed paneer moong dal dosa..with.Sambar and Coconut Chutney..
Similar Recipes
More Recipes
-

Bethica Das
-

Couscous and Vegetable Soup 🍲🍲
Nana Aliyu
-

Slow-cooked Ox Cheek in Red Wine
Maya’s Wine Bar & Kitchen
-

The Easiest Homemade Chocolate Candies 🍫
OnlyProven Recipes
-

Deepa Rupani
-

Padmini Venkatesan
-

Robert Gonzal
-

California Farm Spinach & Shrimp in Cheese Sauce
Hobby Horseman
-

Chicken and broccoli casserole
Meagan Kerns
-

Ankita Kapil Varshney
-

Kitty Daikon Oroshi (grated Daikon Radish)
Aunty Eiko's international cuisine experience
-

Kanta Sethi
-

Chicken, Leek & Bacon Filo Pie
Panda.s
-

Bhindi Stuffed with Grated Aloo
Priya Gokani
-

Naheed Baig
-

Archana Devi ( Chaurasia)
-

MomNasreen -

Komal Dattani
-

Anum Raza
























Comments