Chicken Dumpukht in Pressure cooker

Name: Chicken Dumpukht in Pressure cooker
Total time: 3600 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1/2 kg Chicken; 400 gms Onion; 250 gms Potato; 1 large Tomato; 1/2 cup Curd; 2 tablespoons Ginger garlic paste; 5 Green chillies; as required Whole garam masala (optional); 1 tablespoon Chicken masala of your choice; as per taste Chilli powder; 1/2 tsp Turmeric powder; 2 teaspoon Coriander powder; As required Ghee or oil; as required Salt to taste; as required Coriander leaves for garnish

Sona Jaiswar @cook_sona1987

I learned this recipe from my maternal uncle who lives in Saudi. Whenever he use to visit our home he would introduce us with new recipes. As he was living with people of different cultures and countries, he himself was learning these recipes from them. What I love about this recipe is it's super easy to make and you can adjust it's ingredients according to your taste and everytime it will turn out tasty..

Sona Jaiswar @cook_sona1987

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Ingredients

1 hr

4 people

1/2 kgChicken
400 gmsOnion
250 gmsPotato
1 largeTomato
1/2 cupCurd
2 tablespoonsGinger garlic paste
5Green chillies
as requiredWhole garam masala (optional)
1 tablespoonChicken masala of your choice
as per tasteChilli powder
1/2 tspTurmeric powder
2 teaspoonCoriander powder
As requiredGhee or oil
as requiredSalt to taste
as requiredCoriander leaves for garnish

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Steps

1 hr

1

Clean and wash chicken.Mix the chicken with curd and all spices and salt and keep aside
2

Cut half of the onion in thin slices
3

Cut the potatoes, tomatoes and remaining onion in half or big pieces or you can keep them whole
4

Put a pressure cooker on flame and fry the sliced onion in oil till it gets brown, remove it in a plate
5

In the remaining oil(reduce it if required) put marinated chicken, potatoes, tomatoes, onion, chilli
6

Adjust salt if required. Cover the lid
7

Cook on high flame for one whistle and then slow flame for three whistle
8

After all the gas is released from cooker, open it. Give everything a mix and garnish with coriander
9

Have it with roti, naan or chapati. Bon appetite