Malvani Chicken Hirva Masala

#NVM
Malvani cuisine from the Konkan area is very unique in taste and flavour. This chicken is marinated with a masala of ginger-garlic, coconut, coriander leaves and chicken is marinated. Then cooked on low flame and at the end coconut milk is added.
Malvani Chicken Hirva Masala
#NVM
Malvani cuisine from the Konkan area is very unique in taste and flavour. This chicken is marinated with a masala of ginger-garlic, coconut, coriander leaves and chicken is marinated. Then cooked on low flame and at the end coconut milk is added.
Steps
- 1
Wash the chicken pieces, marinate with salt and keep it aside for 15 mins
- 2
In a blender add green chilies, grated coconut, coriander leaves, ginger-garlic, and water. Blend smooth.
- 3
Add the green paste to the chicken and marinate well. In a wok heat oil and add black cardamom, green cardamoms, cinnamon stick, cloves, and cumin seeds to the oil, add marinated chicken and stir for 5-6 mins on low flame
- 4
Add water and cover to cook until the chicken is done. Add garam masala powder, and salt and sprinkle chopped coriander leaves.
- 5
Serve with Tandulachi Bhakri
Made this recipe? Share a Cooksnap!
Let Madhumita Bishnu know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Itzel Lomeli
-

Nana Aliyu
-

Guilt-Free Suji Besan Halwa/Besan Suji Halwa With Jaggery
Navnita Jaiswal
-

cindybear
-

Brown Sugar & Vanilla Cupcakes
Cupful of Sprinkles
-

Vidyutaa Kashyap
-

Shivani gori
-

Aishwarya Kitchen A
-

Sudipa Gope
-

Swati Ganguly Chatterjee
-

Ev Wesson -

Meme
-

California Farm Baked Yellow Onion Soup
Hobby Horseman
-

FAJITAS WITH GRILLED BEEF AND PEPPERS. JON STYLE
Jon Michelena
-

Patwadi rassa maharashtrian style
Sakshi Nillawar
-

Ankita Kapil Varshney
-

लाल भोपळ्याची खीर (Lal Bhoplyachi Kheer Recipe In Marathi)
Anjita Mahajan
-

Ifeoma Obianagha
-

Neha Dua
-

Madhumita Bishnu
-

Honey Garlic Butter Chicken Breast:
Lubna’s Kitchen
-

Gooseberry fool (with creme fraîche)
Malou Herkes
-

Priyangi Pujara













Comments (11)