Miso soup with tofu, daikon, onion
SALG @hipposama
Bought a tub of dashi miso paste in my neighborhood supermarket. Try this combination which turned out tasting great. The mirin can be bought from Daiso for 2 dollars only. It helps to sweeten the soup.
Miso soup with tofu, daikon, onion
Bought a tub of dashi miso paste in my neighborhood supermarket. Try this combination which turned out tasting great. The mirin can be bought from Daiso for 2 dollars only. It helps to sweeten the soup.
Cooking Instructions
- 1
Peel and then dice the daikon.
- 2
Dice the tofu.
- 3
Slice the onion.
- 4
Heat cooking oil in the frying pan with medium heat. Cook the onion until slightly brown to bring out the sweet flavor.
- 5
Heat up the water in the cooking pot. Add in the daikon, tofu, onion and mirin. Bring it to boil.
- 6
Turn off the heat. Dissolve the miso paste in the boiling soup. Keep the pot covered to seal the flavor.
- 7
Scoop into a bowl to serve. Tip: I like pouring directly into a bowl of cooked rice and eating it while piping hot. Simply delicious.
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Love to cook and experiment with new cooking methods in addition to traditional stir fry recipes. Living in Singapore, a fantastic place to eat and experience (almost) every kind of cuisine in the world. There are 5 hawker center within my current neighborhood, I would go there for quick meal if I lazy to cook. My favorite food in hawker center include chicken rice, yong tau foo, lor mee, wanton mee, nasi lemak, cai png, bak chor mee, laksa, herbal mutton soup, ah balling, fried kway teow, curry chicken noodle, kopi O.
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