Walnut cake, whole wheat flour sa

Name: Walnut cake, whole wheat flour sa
Total time: 1200 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 large egg; Half cup whole wheat flour; 2 tsp sugar; Pinch salt; Pinch vanilla essence; 1 tbs melted desi ghee; Chopped walnuts topping k leay; Half tsp Baking powder

Kulsoom Bukhari @kulsoombukhari

Healthy eating💖
Whole wheat flour sa cake bake kea
Pateela baking
Alhamdulilah 💖

Kulsoom Bukhari @kulsoombukhari

Healthy eating💖
Whole wheat flour sa cake bake kea
Pateela baking
Alhamdulilah 💖

Saved

Ingredients

20 minutes

2 servings

1large egg
Halfcup whole wheat flour
2 tspsugar
Pinchsalt
Pinchvanilla essence
1 tbsmelted desi ghee
Chopped walnuts topping k leay
Halftsp Baking powder

Saved

Steps

20 minutes

1

Bowl mein egg and sugar add kar k beat karein
2

Beat for 2 minutes
Add vanilla essence and beat again
3

Add melted ghee, beat for 1 minute
4

Dry ingredients ko achi tarh mix karein
5

Cake k batter mein dry ingredients add kar k mix karein
Over beat ni karein
6

Phly sa greased baking pan mein cake ka battar dal dain
7

Ab chopped walnuts sprinkle karein
Achi trah set kar lain
8

Preheated pateely mein baking pan rakh dain
9

Medium low flame pa bake karein
20 sa 25 minutes tak bake ho jaiy ga in sha Allah
10

Ab cake ko pateela sa nikal lain
Room temperature pa a jaiy tu plate mein nikal lain
11

Tea time mein enjoy karein.