Fried Chicken

Name: Fried Chicken
Total time: 720 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 300 grams boneless Chicken; 1 tsp Red chilli powder; 1/2 tsp black pepper powder; 2 tbsp lemon juice; 1 tbsp ginger garlic paste; 1 tsp Oil; 1 Egg; 5 tbsp Corn Flour; as required Oil (for frying); as per taste Salt

Sudipa Gope @Sudipagope

#MSR

Crispy and soft fried Chicken is a perfect monsoon treat.

#MSR

Crispy and soft fried Chicken is a perfect monsoon treat.

Sudipa Gope @Sudipagope

#MSR

Crispy and soft fried Chicken is a perfect monsoon treat.

#MSR

Crispy and soft fried Chicken is a perfect monsoon treat.

Saved

Ingredients

10 - 12 minutes

3-4 servings

300 gramsboneless Chicken
1 tspRed chilli powder
1/2 tspblack pepper powder
2 tbsplemon juice
1 tbspginger garlic paste
1 tspOil
1Egg
5 tbspCorn Flour
as requiredOil (for frying)
as per tasteSalt

Saved

Steps

10 - 12 minutes

1

Marinade chicken with red chili powder + salt + lemon juice + oil + ginger garlic paste and marinate for 2 hours. Keep in the refrigerator while marinating.
2

Crack the egg, add a little salt, and whisk well. Keep aside.
3

Take marinade chicken, add 3-4 tbsp of egg mix + corn flour and give a good mix.
4

In a moderately heated pan add oil, add the chicken pieces, and shallow fry.
5

Fry till golden brown on both sides, it takes around 8 - 10 minutes. Keep aside.
6

Fried chicken is ready, serve with onion and enjoy.