Tuna steak
Quick and light lunch 🙂
Steps
- 1
Season the tuna steaks with salt, pepper and fish seasoning and add a few drops of lemon juice. Grill it for 3-4 minutes on both sides, but don't overdo it because the meat become dry and tough.
- 2
Serve with side dish of your preferences. In our case, we used baked potatoes and cooked green beans. Bon appétit! 😋
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