Peanut Butter Cereal Bar Treats
I finally got confident enough with making #ricekrispietreats that I decided to get a little frisky with it! 😆👌👍👍 I definitely feel like everything is better with peanut butter. 😋😄 Further, I am all about using every last bit of cereal that we have and not letting things go to waste! 👏😎👏 #cupboardcleanout #snacks #cerealbars #childrenstreats #marshmallows #peanutbutter
Peanut Butter Cereal Bar Treats
I finally got confident enough with making #ricekrispietreats that I decided to get a little frisky with it! 😆👌👍👍 I definitely feel like everything is better with peanut butter. 😋😄 Further, I am all about using every last bit of cereal that we have and not letting things go to waste! 👏😎👏 #cupboardcleanout #snacks #cerealbars #childrenstreats #marshmallows #peanutbutter
Cooking Instructions
- 1
Start by greasing generously, a medium glass or ceramic casserole dish or baking pan. (You can also use wax paper) Then, begin melting butter in a large saucepan over low heat. Once melted, stir in vanilla and salt.
- 2
Next, add 1 cup of mini marshmallows and melt down almost completely, then add an additional 1 cup mini marshmallows, 1 cup peanut butter, & honey. Melt together until smooth consistency.
- 3
Then, slowly mix in dry ingredients one at a time. Saving the dried fruit & remaining 1/2 cup of marshmallows for last. (This is so they don't melt 😏) After all is mixed together well, pour entire mixture onto greased sheet or wax paper and press down firmly with a spoon to make flat evenly.
- 4
Next, melt remaining 1 cup of peanut butter and drizzle evenly over the top of mixture.
- 5
Lastly, add your sprinkles and/or desired toppings. Press those down gently and briefly before placing dish/pan to "set" in the freezer for about 30 minutes or until cooled completely.
- 6
Finally, remove from freezer and let sit for a few minutes to soften just enough to cut into squares of desired sizes. Enjoy!
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