Add all marinade ingredients to a large ziplock bag with the top sirloin. Marinate in refrigerator for at least 1 hour

Preheat skillet or cast iron pan to lower end of medium high heat. Add marinated steak to pan. Flip every 1 minute for 8 minutes total.
At minute 6, increase heat to high end of medium high heat to get a crust on the steak.

Note - this cook time results in medium rare steak

Remove steak from heat and let rest for 5-10 minutes

Assemble salad ingredients

Top salad with EVOO and vinegar for dressing.

Slice steak into strips, add to salad, and enjoy!