Steps
- 1
Add all marinade ingredients to a large ziplock bag with the top sirloin. Marinate in refrigerator for at least 1 hour
- 2
Preheat skillet or cast iron pan to lower end of medium high heat. Add marinated steak to pan. Flip every 1 minute for 8 minutes total.
At minute 6, increase heat to high end of medium high heat to get a crust on the steak.Note - this cook time results in medium rare steak
- 3
Remove steak from heat and let rest for 5-10 minutes
- 4
Assemble salad ingredients
- 5
Top salad with EVOO and vinegar for dressing.
- 6
Slice steak into strips, add to salad, and enjoy!
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