Bourbon Cake (Airfryer)

#BRC
Simple delicious easy to prepare chocolate cake from bourbon biscuit , milk and baked in Airfryer.
Bourbon Cake (Airfryer)
#BRC
Simple delicious easy to prepare chocolate cake from bourbon biscuit , milk and baked in Airfryer.
Steps
- 1
Grind bourbon biscuits in a mixer jar to make a smooth powder.
- 2
Add milk gradually to make a smooth batter.
- 3
Add butter, cocoa powder, and sugar powder. Mix well. Beat for 2 minutes to make a smooth mixture.
- 4
Grease stainless steel container with butter and maida. Keep aside. Preheat Airfryer for 5 minutes on 180 C.
- 5
Add eno fruit salt to the prepared cake batter. Mix well and pour into a grease container. Place the container in preheated Airfryer. Bake for 25 minutes on 180 C. Cool at room temperature.
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