❤️RASAM❤️

Name: ❤️RASAM❤️
Yield: 4 person
Cuisine: Indian
Ingredients: 1 tsp ghee; 1/2 tbsp urad dal; 1/2 tbsp chana dal; 1 1/2 TSP coriander seeds; 1 tbsp cumin seeds; 10-15 black peppercorns; 1/4 TSP Fenugreek seeds; 5-6 dry red chilli; leaves Curry; 1 tsp red chilli powder; 2 TSP oil; 1/2 TSP mustard seeds; leaves Curry; 5-6 dry red chilli; 2 chopped garlic cloves; 2 tomato chopped; 1/2 TSP turmeric powder; 1 tbsp rasam powder; 2 cups toor dal water; 2-3 TSP tamarind pulp; 2 TSP jaggery; leaves some chopped coriander; as required Salt to taste

Priya Chiripal @my_food__recipes

#OSR
#chefStory
#cookpadindia

Priya Chiripal @my_food__recipes

#OSR
#chefStory
#cookpadindia

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Ingredients

half an hour

4 person

FOR RASAM POWDER:
1 tspghee
1/2 tbspurad dal
1/2 tbspchana dal
1 1/2 TSPcoriander seeds
1 tbspcumin seeds
10-15black peppercorns
1/4 TSPFenugreek seeds
5-6dry red chilli
leavesCurry
1 tspred chilli powder
FOR TOMATO RASSAM :
2 TSPoil
1/2 TSPmustard seeds
leavesCurry
5-6dry red chilli
2chopped garlic cloves
2tomato chopped
1/2 TSPturmeric powder
1 tbsprasam powder
2 cupstoor dal water
2-3 TSPtamarind pulp
2 TSPjaggery
leavessome chopped coriander
as requiredSalt to taste

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Steps

half an hour

1

Heat oil in a pan.Add mustard seeds,curry leaves and let it splutter well
2

Add dry red chilli, garlic cloves,tomato and saute well
3

Add turmeric powder, prepared rasam powder and saute on medium flame
4

Add toor dal, water and mix well.Add tamarind pulp, jaggery and mix well
5

Bring it to a boil.Add coriander leaves and mix well
6

Now transfer in a serving bowl.
7

Serve hot with rice

Saved

Cooksnaps

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Priya Chiripal @my_food__recipes

on September 08, 2022 15:52

Hey guysI am Priya and I really like cooking food and adding my own twist to it. You can ping anytime for new recipes.For more content please follow my Instagram@my_food__recipeshttps://www.instagram.com/my_food__recipes/

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❤️RASAM❤️

❤️RASAM❤️

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