Steps
- 1
In a bowl,add semovita and yeast,mix with lwarm water to get a thick batter,cover it and leave it for 10-15minutes let it rise,After it rise,add sugar,salt and baking powder,batter will be thick and foamy,if it's too thick,add water
- 2
Pre heat masa pan spray some oil,scoop batter and add to pan portions,fry till bothsides are finely fried gold,
- 3
Serve masa with soup of your choice,sugar or spicy pepper kuli kuli powder
Similar Recipes
More Recipes
-

All-American Blueberry Lemon Puppy Chow
Fee marie
-

Hema Wane
-

Sudipa Gope
-

Ricardo
-

Padmini Venkatesan
-

Vidyutaa Kashyap
-

Darshana Patel
-

Nivashini Kesavan
-

Madhumita Bishnu
-

🥇Cajun Blackened Salmon By (Jerr)
Jerry Kaye
-

Andrew🫶🏻 -

Desserts-🥇Sundae-Strawberry By (Jerr)
Jerry Kaye
-

Taylor Topp Comacho
-

Tom Jacobs -

Hania Hameed
-

Ifeoma Obianagha
-

faridah salihu
-

faridah salihu
-

faridah salihu
-

Jan Janny Janatan
-

khadijah yusuf
-

Surhaan Tahir Wafai
-

faridah salihu
https://cookpad.wasmer.app/us/recipes/16523136












Comments (2)