A picture of Meetha paratha.

Meetha paratha

Mridula Srivastava @mridulamcook

Meetha paratha

Mridula Srivastava @mridulamcook

Saved

Ingredients

20 minutes

4 people

100 gmChana daal
200 gmwheat flour
1 tbspkishmish
1 tbspGrated coconut
3-4green elaichi
as per tastejaggery
as per requirementOil

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Steps

20 minutes

1

Cook the chana daal in cooker and take 4-5 whistle and after that mash it properly.
2

Then take a pan and put 1 tbsp oil,add kishmish,coconut and chana daal then add jaggery into it and saute it till it gets thicken.
3

Make a dough from wheat flour then make balls from it to fill the daal when it gets cool.fill it and roll it over rolling board as paratha.
4

Cook it over pan as it gets golden brown.

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Cooksnaps

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Mridula Srivastava @mridulamcook

on September 30, 2022 05:35

Comments (2)

Jasmin Motta _ #BeingMotta @cook_12567865

September 30, 2022 06:50

Yummy

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