Steps
- 1
In a bowl stif flour, baking powder, cocoa powder and red food color. Set aside
- 2
In a separate bowl pour in sugar, buttermilk,oil, vanilla,eggs and mix.
- 3
Fold in the dry ingredients gradually until well combined (don’t over mix)
- 4
In a cup mix baking soda and vinegar and add to the mix
- 5
Pour in line pan and bake and decorate it with fondant icing
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