Chilli With Rice

Name: Chilli With Rice
Cuisine: British
Ingredients: 500 g (1 pound) minced beef; 1 onion; 1 tin mixed chilli beans; 1 packet microwaveable rice; 1 clove garlic; 1/2 (1 tin) chopped tomatoes; More chilli powder if you like more spice

Eibhlin @cook_5781713

Chilli With Rice

Eibhlin @cook_5781713

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Ingredients

500 g (1 pound)minced beef
1onion
1 tinmixed chilli beans
1 packetmicrowaveable rice
1 clovegarlic
1/2 (1 tin)chopped tomatoes
More chilli powder if you like more spice

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Steps

1

Gently fry off the onion and garlic making sure they don't burn then put to one side before frying of the mince
2

Add ½ a tin of chopped tomatoes to the mince meat along with the mixed beans
3

Add back the onion and garlic to the minced meat along with tomatoes puree and more chilli if you prefer spicy food.
4

Add one beef stock cube for some extra flavour and a small amount of black pepper
5

Heat the rice in the microwave for the amount of time it instructs in the packaging
6

You can always put some plain yogurt on your chilli if you want it to become a bit more mild
7

Enjoy!!!