This recipe is translated from Cookpad Mexico. See original: MexicoFajitas de res
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Ingredients

1 hour
Serves 2 or 3 servings
  1. 1.3 lbsthin-sliced beef steak (about 600 grams)
  2. 1red bell pepper
  3. 1jalapeño pepper
  4. 1/2white onion
  5. 2 tablespoonsWorcestershire sauce
  6. 1 pinchdried oregano
  7. 1 pinchblack pepper

Cooking Instructions

1 hour
  1. 1

    Slice the beef into thin strips and add to a skillet over medium heat with a splash of oil. Stir constantly until fully cooked.

  2. 2

    Slice the jalapeño and bell pepper into thin strips.

  3. 3

    Slice the onion into thin strips as well.

  4. 4

    Once the beef is cooked, add the jalapeño, then the bell pepper, and finally the onion. Stir well and cook for about 5 minutes.

  5. 5

    Add the Worcestershire sauce, oregano, and black pepper. Continue stirring and cook for another 5 minutes.

  6. 6

    That's it, your recipe is ready.

    Warm up tortillas.

    Enjoy!

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Luis alejandro Salgado
Luis alejandro Salgado @luisitorecetas
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