Smashed potatoes

Name: Smashed potatoes
Total time: 1800 s
Yield: 3 persons
Cuisine: Pakistani
Ingredients: 8 potatoes (small sized); Water for boiling; Butter melted; Chilli flakes; Dry basil; Garlic powder

Sarosh Zeeshan @TheRecipeTeller

Ara Damansara, Selangor, Malaysia

Are you a Potato lover????
Who would like to smash with me… let’s do it 💪 I love this viral Smashed potato…😄
#trendy

Sarosh Zeeshan @TheRecipeTeller

Ara Damansara, Selangor, Malaysia

Are you a Potato lover????
Who would like to smash with me… let’s do it 💪 I love this viral Smashed potato…😄
#trendy

Saved

Ingredients

30 mins

3 persons

8potatoes (small sized)
Water for boiling
Butter melted
Chilli flakes
Dry basil
Garlic powder

Saved

Steps

30 mins

1

Take potatoes small in size with skin. Wash properly and put in water. Boil until turns soft.
2

Once it turns soft, put it in board or counter.
3

Take a glass and smash it on the top. So it becomes flat.
4

Smash it all !
5

Prepare seasoning bowl. Melt the butter in a bowl and add dry basil, chilli flakes and garlic. Powder.
6

Drizzle it on smashed potatoes.
7

Start shallow frying. Once it turns crispy at one side, flip it. You also can bake.
8

Dish out and served with your choice of dip. Enjoy this new style 😀