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Kadhi
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A picture of Kadhi.

Kadhi

Sabiya Kahan
Sabiya Kahan @cook_37766834

#cookwithsunidhi

#cookwithsunidhi

Read more

Kadhi

Sabiya Kahan
Sabiya Kahan @cook_37766834

#cookwithsunidhi

#cookwithsunidhi

Read more
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Ingredients

20 minutes
2 people
  • 200 gmgram flour
  • 250 gmcurd
  • 1/4 tspturmeric powder
  • 1/2 tspRed chilli powder
  • as requiredoil
  • as per requirement salt to taste
  • 1 pinchAsafoetida
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Steps

20 minutes
  1. 1

    Mix the gram flour with water and asofoetida till it gets fluffy.

    A picture of step 1 of Kadhi.
  2. 2

    Then take a wok and put 1tbsp oil and make pakori from that batter and leave 1tbsp batter for the gravy.Then add some more oil and add methi seed,then add curd and 3 glass of water to leftover batter and cook for at least them 30 minutes.sprinkle ghee mirchi over it to garnish.

    A picture of step 2 of Kadhi.
  3. 3

    Ready to serve with chapati.

    A picture of step 3 of Kadhi.
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Sabiya Kahan
Sabiya Kahan @cook_37766834
on November 06, 2022 05:33

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