Open in Cookpad AppSteps
- 1
Peel potatoes and cut into 1 in cubes. Pressure cook in Instapot for 4 minutes with quick release of pressure
- 2
Mash potatoes. Add 1/4 tsp salt.
- 3
Add butter, cheese, milk and 1/4 salt to sauce pan. Heat on medium until mixture is smooth.
- 4
Combine potatoes and cheese mixture.
- 5
Fold in egg.
- 6
Place in small, greased baking dish. Bake on 350, uncovered, for 40 minutes or until fluffy and golden brown.
Similar Recipes
More Recipes
-
Mom's Italiano Marinara Spaghetti Sauce
-
-
-
-
Insect Guy -
Chickpea Curry with Ground Insects
Insect Guy -
Green Bean Stir Fry with Insect Powder
Insect Guy -
-
Jhatpat Street Styled Sabzi-Paneer Ghotala 😋
-
Fried Buttermilk Cornbread in Memory of my Mother
-
Open-faced Sloppy Joe in Memory of my Mother
-
-
-
-
Hong Kong Style BBQ Pork (Char Siu) 港式蜜汁叉燒
Joyce and Felix -
-
-
Easy made Noodles with Veggies
-
-
Cannellini (White Beans) & Tuna Salad
-
Fish Momo with Fish Balls in Red Sauce
Comments