Chole bhatoore

Name: Chole bhatoore
Total time: 3600 s
Yield: 4 people
Cuisine: Indian
Ingredients: For flour making puri bhatoore; 5 small bowl wheat flour; 1 tbsp mint powder; 1 bowl curd; Salt as per taste; 1 tbsp baking powder; 1 tbsp baking soda; Water for kneading dough; 150 gm boiled white chiken peas; 1 small bowl onion finely chopped; 1 bowl grated tomatoes puri; 1 tbsp turmeric powder; 1 tbsp red chillie powder; 1 tbsp hot spices; Salt as per taste; 1 tbsp green chille paste; 1 tbsp ginger garlic paste

Deepika Parmar @cook_29695102

A recipe with some twists

Deepika Parmar @cook_29695102

A recipe with some twists

Saved

Ingredients

1 hr

4 people

For flour making puri bhatoore
5small bowl wheat flour
1 tbspmint powder
1 bowlcurd
Salt as per taste
1 tbspbaking powder
1 tbspbaking soda
Water for kneading dough
For chole
150 gmboiled white chiken peas
1small bowl onion finely chopped
1 bowlgrated tomatoes puri
1 tbspturmeric powder
1 tbspred chillie powder
1 tbsphot spices
Salt as per taste
1 tbspgreen chille paste
1 tbspginger garlic paste

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Steps

1 hr

1

For bhatoore....
Take wheat flour add curd, mint, salt baking powder and soda and oil knead the dough properly and put aside for rest for 15 mins
2

For chole...
Take vessel and heat the oil add green chillie and ginger garlic paste saute it then add all onion tomato purii and and suate til properly cooked add all masala powder mix it properly add chikepeas and let it cooked preperly and ready to serve
3