Kofta Spaghetti 🍝🍝🍝

Name: Kofta Spaghetti 🍝🍝🍝
Total time: 3600 s
Yield: 3 to 4 servings
Cuisine: Pakistani
Ingredients: Half pack boiled spaghetti; 1 large onion; 1 large tomato; To taste salt; 1 tsp red chili powder; 1 tsp red chili flakes; 1 tsp roasted crushed cumin and coriander seeds; 6 chicken meatballs; 1/2 cup shredded cabbage; 1 carrot julienne cut; 1 onion; 1 tbsp Olives; 1 tbsp soy sauce; 1 tbsp chili sauce; 1 tsp sesame seed oil

Sarah Ali 🧑‍🍳 @Sarah_Ali

Islamabad

#ambassador
In evening we had craving for spaghetti but I neither have leftover meat or mince in fridge nor enough time to cook immediately, Because my husband doesn't like spaghetti or macaroni without meat. I have readymade chicken meatballs then I decided to add them in spaghetti. Initially I was nervous because it was my first try but the recipe turns out the super tasty. I m going to add this creation in my Cookpad kitchen 😍🥰🤤🤤😅😅😅😁😁😋😋😋

Sarah Ali 🧑‍🍳 @Sarah_Ali

Saved

Ingredients

1 hour

3 to 4 servings

Halfpack boiled spaghetti
For Gravy
1large onion
1large tomato
To taste salt
1 tspred chili powder
1 tspred chili flakes
1 tsproasted crushed cumin and coriander seeds
6chicken meatballs
For Veggies
1/2 cupshredded cabbage
1carrot julienne cut
1onion
1 tbspOlives
1 tbspsoy sauce
1 tbspchili sauce
1 tspsesame seed oil

Saved

Steps

1 hour

1

Boil the spaghetti as per given instructions on packet.
2

Now heat oil and fry onion till golden in color. Then add tomato and all spices. Cook till oil separates. Then add 2 glass of water bring it to boil. Then add meatballs.
3

Cover and cook for 5 to 10 minutes or till excess water dries.
4

Now add spaghetti and mix well.
5

On the other side heat little oil add all veggies and saute for 2 minutes.
6

Then add sesame seed oil, soy sauce, chili sauce and saute for more 2 minutes.
7

Drizzle these veggies on Spaghetti and mix again. Cover and cook till all ingredients mixed up well.
8

Serve with any sauce. Enjoy 😉😊
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