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Tali hui mirchein
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A picture of Tali hui mirchein.

Tali hui mirchein

Zainab Aftab
Zainab Aftab @zeef3

took this recipe from another group made few changes and boom it turns out bomb.
can be serve with aloo gosht, daal chawal and pulao.

took this recipe from another group made few changes and boom it turns out bomb.
can be serve with aloo gosht, daal chawal and pulao.

Read more

Tali hui mirchein

Zainab Aftab
Zainab Aftab @zeef3

took this recipe from another group made few changes and boom it turns out bomb.
can be serve with aloo gosht, daal chawal and pulao.

took this recipe from another group made few changes and boom it turns out bomb.
can be serve with aloo gosht, daal chawal and pulao.

Read more
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Ingredients

15-20 mins
  • 5big green chillies
  • 2tbsp coriander seed (roasted and crushed)
  • 2tbsp cumin powder (roasted and crushed)
  • 1tbsp khatai powder
  • 1medium size lemon squeezed
  • salt to taste
  • water as required
  • 1.5tbsp oil for frying
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Steps

15-20 mins
  1. 1

    Dry roast the above-mentioned ingredients.

    A picture of step 1 of Tali hui mirchein.
  2. 2

    A picture of step 2 of Tali hui mirchein.
  3. 3

    Now mix coriander seeds, cumin powder,salt, khatai powder and water.mix to form a thick paste.squeeze in lemon

    A picture of step 3 of Tali hui mirchein.
  4. 4

    Now add this masala in green chillies.fry them in oil.

    A picture of step 4 of Tali hui mirchein.
    A picture of step 4 of Tali hui mirchein.
    A picture of step 4 of Tali hui mirchein.
  5. 5

    When they are ready add some more lemon juice and they are ready

    A picture of step 5 of Tali hui mirchein.
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Copied!

Zainab Aftab
Zainab Aftab @zeef3
on December 10, 2022 09:30

Comments

Anam Mohsin
Anam Mohsin @cook_26689263
December 11, 2022 14:18
Wao yummy
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