Potato Croquettes

Name: Potato Croquettes
Total time: 2400 s
Yield: 2 persons
Cuisine: American
Ingredients: 800 grams Potatos; 50 grams Parmesan Cheese; 100 grams Mozzarella; 3 Eggs; 50 grams Sausage; 80 grams Breadcrumbs; 1 Sprig Basil; Vegetable Oil

Nicholas Calvin Gunawan @potatoballs

Its an asignment for a school cooking project. This is my friend's mom recipe.

Nicholas Calvin Gunawan @potatoballs

Its an asignment for a school cooking project. This is my friend's mom recipe.

Saved

Ingredients

40 minutes

2 persons

800 gramsPotatos
50 gramsParmesan Cheese
100 gramsMozzarella
3Eggs
50 gramsSausage
80 gramsBreadcrumbs
1 SprigBasil
Vegetable Oil

Saved

Steps

40 minutes

1

Peel the potatoes and cut them into cubes that is small propotions.
2

Cook the potatoes in hot vegetable oil in a pan.
3

While the potatoes are cooking, cut the sausage and the mozzarella cheese into sticks.
4

When the potatoes is cooked, scoop them up and let the oil drip.
5

Once the oil is dried, put the potatoes in a bowl and repeat step 4 until all the potatoes are in the bowl.
6

Smash the potatoes until they are shapeable.
7

Shape the potatoes to the current picture and make a hole in the middle (on the side) with a peeler and put the sausage/cheese in it.
8

After you make the shaped potato, crack 3 eggs into a bowl. Then beat the egg.
9

After beating the egg, put the shaped potato into the bowl and cover it with the beated egg.
10

After covering it, pour bread crumbs into a bowl and put the shaped potato in and cover it again.
11

Cook the covered shaped potato with hot vegetable oil in the pan.
12

After is done, plate it and garnish it with basil.
13

Enjoy!