Cube the chicken add to water, salt and garlic, bring to a boil. Add garbanzo beans. Adding liquids of beans to pot.

Mash the drained can of garbanzo beans

Put the pork in a bowl

Add the mashed garbanzo beans and seasonings.

Mix them together and form small balls.

Heat oil and fry the meatballs

When done add to bottom of an oven safe dish. I used a 9-13 pan

Add half the crackers.

Fish out the beans and chicken spreading over the top of meatballs

Here its covered

Add rest of crackers

Then the cheese

Add the filé. Stir in to let thicken

Pour over the top of casserole

Slice the butter and put on top, bake for 30 minutes.

Serve I hope you enjoy!