Tinda do pyaza

Name: Tinda do pyaza
Yield: 5/6person
Cuisine: Pakistani
Ingredients: Half kg tinda; 1 pao pyaz; 3 tamater; 3_4 hari mirch; 1 tbsp achari masala; Salt to taste; Half cup oil; Half spoon haldi; Half spoon bhuna zeera; Half spoon Red chili powder; 1 tbsp ginger garlic paste

Umme Ali @cook_37565399

Aslam ualikummm
Wesa to esa gosht chicken shorbaa Wala bana Kar us mein dal kar bnta ha
Magar task ki but ho to Kuch new krna k Dil chtaa haa ... mazedar se recipe ready ha ummed hai sub ko pasand ayi gii
#matchmaker
Tinda 2pyaza

Umme Ali @cook_37565399

Saved

Ingredients

half hour

5/6person

Half kg tinda
1 paopyaz
3tamater
3_4hari mirch
1 tbspachari masala
Salt to taste
Half cup oil
Half spoon haldi
Half spoon bhuna zeera
Half spoon Red chili powder
1 tbspginger garlic paste

Saved

Steps

half hour

1

Sub se phly tindo ko achy se wash kar inko cut krly
2

Pyaz ko bhi peel kar roughly chop krly tamater ki skin peel kar k round round cut krly
3

Phir pan mein oil dal kar pyaz ko halka gulabi krna ha zyda golden nahi
4

Jub halky gulabi colour any laga ginger garlic paste 1 spoon add kar ke tinday dal daa
5

Tinda add kar achy se mix kryn Phir is mein sara spices salt achari masala bhuna zeera red chili powder haldi add kar daa
6

Spice add kar tamater dal kar 5mint k liye dum wali anch krdaa zyda chmch nahi chlna soft hota ha foran tot jye gaa
7

5 mint k baad isko dish out kryy aur paratha k sath rice k sath enjoy eat..