Lightly battered Padron Peppers filled with cream cheese

#Christmasgift
Another festive looking dish to snack on while watching “Christmasy” films such as “Home Alone” “Elf” or “Die Hard” haha
Lightly battered Padron Peppers filled with cream cheese
#Christmasgift
Another festive looking dish to snack on while watching “Christmasy” films such as “Home Alone” “Elf” or “Die Hard” haha
Steps
- 1
Pre heat the oven to 180c and gently cook the Padron peppers until slightly charred.
Remove from the oven and leave to cool. - 2
Make up your flour mix with a bit of water to form a thin batter.
Cut the tops off the peppers and fill them with cream cheese. Push the tops back on. - 3
In a frying pan add some oil and dip the peppers in the thin batter mix and fry until golden.
Drain on some paper and serve with pomegranate seeds and sea salt.
Made this recipe? Share a Cooksnap!
Let RECIPES FROM MY TRAVELS know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Sevani or Turkish style Semolina Cake
Madhumita Bishnu
-

Elyse Rose
-

Arezu
-

Shital Jataniya
-

Ryan
-

Archana Agrawal
-

Milkpowder oyster shell shaped sandesh
Barnali Debdas
-

Santy Coy
-

Pragati Hakim
-

Danielle Morse
-

Cozy Cream Chicken & Potato Soup with Black Eyed Pea Flour
marimac's Quest for Flavour
-

Lexssandra Bogusławska
-

Felice
-

Mariam Azeem (Umme Sarim)
-

Sanuber Ashrafi
-

Danielle Morse
-

Tee's Sweettooth
-

Handi chicken biryani (claypot cooking)
Polly Basu
-

Mamta Pandya
-

Zainab’s kitchen❤️
-

farhas_cuisine
-

Mouseyo
-

Saima Sameer Ali






Comments