Mix up the shortcrust mixture with water until nice and pliable and ready to roll.

Roll out make circles to fit in a deep filled foil container and one for the top. I managed to make 3 with my mix.

With the apple I baked it in the air fryer so it was soft and scooped the apple out, when the pie trays are ready fill with apple first then add some fruit and cinnamon on top.

Then cover with pastry and bake.
When ready shake icing over pies through a sieve.
The were delicious 😋
Enjoy 😊