This recipe is translated from Cookpad Mexico. See original: MexicoMi arroz con leche fav 😍

My Favorite Rice Pudding 😍

Andrea
Andrea @cook_28992402

During this rainy season, there's nothing like a delicious rice pudding, my darlings.

My Favorite Rice Pudding 😍

During this rainy season, there's nothing like a delicious rice pudding, my darlings.

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Ingredients

40 minutes
10 servings
  1. 1/2 gallonmilk (3.86 liters)
  2. 1 cansweetened condensed milk
  3. 2 cansunsweetened evaporated milk
  4. 1cinnamon stick
  5. 1 cuprice
  6. raisins to taste
  7. 1 1/2 literswater

Cooking Instructions

40 minutes
  1. 1

    Start by boiling the cinnamon stick and water. Once it's boiling, add the rice and let it cook for 5 minutes or until the rice is slightly tender.

  2. 2

    Add the milk, evaporated milk, and stir. Add raisins to taste; I only added 2 large spoonfuls.

  3. 3

    Wait until the rice is fully cooked and starts to boil. REMEMBER TO KEEP STIRRING WELL SO IT DOESN'T STICK OR BURN AT THE BOTTOM.

  4. 4

    TURN OFF THE HEAT AND REMOVE FROM THE STOVE 😍 AND ENJOY!! MY DARLINGS 😋😋😋

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Andrea
Andrea @cook_28992402
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ME ENCANTA APRENDER RECETAS NUEVAS DE DIFERENTES PAÍSES Y ME GUSTA COMPARTIR MIS RECETAS . SOY MEXICANA PERO ME GUSTARÍA PROBAR COMIDAS DE DIFERENTES LUGARES. SALUDOS MIS CHULAS🤍🖤💜
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