Greece

From Sophie Arguropoulou's kitchen in Greece.

Originally published on Cookpad Greece as Πράσινη σαλάτα με αποξηραμένα φρούτα και σως μουστάρδας μελιού!!, with US measurements.

A picture of Green Salad with Dried Fruits and Honey Mustard Dressing!!.

Green Salad with Dried Fruits and Honey Mustard Dressing!!

Sophie Arguropoulou @cook_19822839

Green Salad with Dried Fruits and Honey Mustard Dressing!!

Sophie Arguropoulou @cook_19822839

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Ingredients

1 headlettuce
1little arugula and green or red lollo rosso
Corn
Walnuts
Pomegranate seeds
Dried apricots
A fewcranberries and a little pine nuts
Ingredients for the honey mustard dressing
1 tablespoonmustard
1 teaspoonhoney
1 tablespoonoil
2 tablespoonsbalsamic vinegar
Salt, pepper
1little basil and thyme (I used dried)

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Steps

1

Wash and chop the vegetables, place them in a salad bowl, and prepare the dressing.
2

Mix all the dressing ingredients and pour over the delicious salad. Let it sit in the fridge for a bit to let the flavors meld, and it's ready!!

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Sophie Arguropoulou @cook_19822839

Published in the US on April 10, 2025 13:03

Keywords

Salad Lettuce Mustard Dried Apricot Honey Corn Pepper Walnut Arugula Basil Pinenuts Pomegranate Cranberry

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