Healthy Bajra Millets Pizza

Healthy Bajra Millets Pizza
Steps
- 1
To make the Pizza base - Just take bajra flour and make dough with some salt and water. Take some portions of dough and roll them round and use a round cutter to make perfect round, make sure it's covered with dry bajra flour.
- 2
Now dry roast them on a tawa on low flame by brushing little water on both sides as bajra is gluten free so we need to ensure it doesn't get dry.
- 3
Then further roast it on direct flames so that the pizza base gets crispy and crunchy. Then make sure apply some ghee on the mini pizza base.
- 4
Then apply pizza sauce on the base, chopped veggies, grated cheese and sprinkle some oregano, chilli flakes.
- 5
Then heat the same tawa, pour some ghee on the tawa surface, now place the Millet pizza on it, cover and cook till cheese melts.
- 6
Pearl Millet Pizza is ready.
- 7
Serve it hot.
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