Aloo tarkari

Name: Aloo tarkari
Total time: 1800 s
Yield: 5/6 serving
Cuisine: Pakistani
Ingredients: 5/6 potato; 1 tsp kalonji; 1 tbsp ginger garlic paste; 1 tbsp zeera; 1 red tomato; half tsp haldi; half cup oil; 4/5 leaves curry patta; salt to taste; 3/4 green chilies; 1 tbsp red chili flakes; half tsp garam masala

Umme Ali @cook_37565399

Aslam ualikummm
#starambassador

Umme Ali @cook_37565399

Aslam ualikummm
#starambassador

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Ingredients

30 mins

5/6 serving

5/6potato
1 tspkalonji
1 tbspginger garlic paste
1 tbspzeera
1red tomato
half tsphaldi
half cupoil
4/5 leavescurry patta
salt to taste
3/4green chilies
1 tbspred chili flakes
half tspgaram masala

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Steps

30 mins

1

Sub sa pehly potato ko cut krlyn cube cut shape mein
2

Ab pan mein oil dalyn aur ginger garlic paste add kryn
3

Aur sath hi sath zeera kalonji curry patta bhi add kryn
4

Jese fry hojye is mein tomato aur green chilies add kar k achy sa bhunyi kryn
5

Jesa hi tomato soft hojye to is mein salt red chili flakes aur haldi add kar sath hi sath potatoes bhi add krda
6

Phir ek glass garam Pani add kar ke potato ko soft hony dain
7

Jesa hi soft hojye grm masala sprinkle kar k stove off kar dein
8

Now ready to eat Serve with pori /paratha