Baked Sausages with Onion Miso and Mayo

I put together this recipe after being chosen as a cooking tester for Maruha brand's "DHA-enriched sausage." It's really good with drinks or in bentos!
It's also good with grated cheese or garlic powder. You could use shiso leaves or parsley instead of scallions. For 2 sausages' worth. Recipe by Renbasu
Baked Sausages with Onion Miso and Mayo
I put together this recipe after being chosen as a cooking tester for Maruha brand's "DHA-enriched sausage." It's really good with drinks or in bentos!
It's also good with grated cheese or garlic powder. You could use shiso leaves or parsley instead of scallions. For 2 sausages' worth. Recipe by Renbasu
Steps
- 1
Combine the mayonnaise, miso, minced scallion, and red chili pepper.
- 2
Spread aluminum foil on a toaster oven pan. Make thin diagonal slices of the fish sausage that's 1 cm in width. Top with the sauce from Step 1 and bake until browned.
- 3
Serve with salad for breakfast, or enjoy as drinking appetizers or a dish in your bento.
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