Rajgira Thepla

Name: Rajgira Thepla
Cuisine: Indian
Ingredients: 1 cup rajgira flour; 1 ⁄2 cup mashed potato 🥔; 1 tbsp crushed peanut 🥜; 2 tsp ginger-chili paste; 2 tsp oil; 4-5 curry leaves, finely chopped; 1 tsp sugar; 1 tsp sesame seeds; 1 ⁄2 tsp fennel seeds; 1 ⁄2 tsp lemon juice; 1 ⁄4 tsp cumin seeds; Rock salt to taste

Alka Bhandari @alka020567

#Mar #W4

Alka Bhandari @alka020567

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Ingredients

1 cuprajgira flour
1⁄2 cup mashed potato 🥔
1 tbspcrushed peanut 🥜
2 tspginger-chili paste
2 tspoil
4-5curry leaves, finely chopped
1 tspsugar
1 tspsesame seeds
1⁄2 tsp fennel seeds
1⁄2 tsp lemon juice
1⁄4 tsp cumin seeds
Rock salt to taste

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Steps

1

Mix everything together to make a soft dough.
You may need to add a splash of water for binding.
Divide into equal portions and roll between two sheets of plastic or a ziploc bag cut into two.
2

Place on a hot pan and cook on both sides with a drizzle of oil till golden and crisp.
Serve hot with ghee and milk or yogurt

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Cooksnaps

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Alka Bhandari @alka020567

on March 20, 2023 08:18

Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.