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Kathiawari Chickpea Chaat
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A picture of Kathiawari Chickpea Chaat.

Kathiawari Chickpea Chaat

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833

Kathiawari Chickpea Chaat

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
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Ingredients

  • For Chaat:
  • 1 cupChickpeas
  • 2-3Potatoes
  • 1Onion medium
  • Coriander leaves a handful
  • Mint leaves a handful
  • 1 tspChilli flakes
  • Salt to taste
  • 1 tspChaat masala
  • 1/4 cupTamarind pulp
  • For Sauce:
  • 1 1/2 literWater
  • 1 tspTurmeric
  • Salt to taste
  • 1 tspChilli powder
  • 1 tbspCorn flour
  • Other ingredient:
  • 1lot of papri
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Steps

  1. 1

    Soak chickpeas overnight.

  2. 2

    Next day,boil till tender.

    A picture of step 2 of Kathiawari Chickpea Chaat.
  3. 3

    Boil,peel and chop potatoes.

    A picture of step 3 of Kathiawari Chickpea Chaat.
  4. 4

    Chop all the vegetables.

    A picture of step 4 of Kathiawari Chickpea Chaat.
  5. 5

    Mix together all the chaat ingredients.

    A picture of step 5 of Kathiawari Chickpea Chaat.
  6. 6

    Keep the chaat aside.

    A picture of step 6 of Kathiawari Chickpea Chaat.
  7. 7

    Cook together sauce ingredients till it slightly thickens.

    A picture of step 7 of Kathiawari Chickpea Chaat.
  8. 8

    Mix sauce in the chaat.

    A picture of step 8 of Kathiawari Chickpea Chaat.
  9. 9

    Throw in papri.

    A picture of step 9 of Kathiawari Chickpea Chaat.
  10. 10

    Serve straight away.

    A picture of step 10 of Kathiawari Chickpea Chaat.
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Copied!

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
on April 08, 2023 14:54

Comments

Rehana Wasim
Rehana Wasim @Rehanas_kitchen
April 09, 2023 11:06
Yummy one of my favourite
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