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Nostalgic KFC Biscuits
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Taiwan From 傑西不卡卡's kitchen in Taiwan.
Originally published on Cookpad Taiwan as 懷念的肯德基比司吉, with US measurements.
A picture of Nostalgic KFC Biscuits.

Nostalgic KFC Biscuits

傑西不卡卡
傑西不卡卡 @gogojessee

Nostalgic KFC Biscuits

傑西不卡卡
傑西不卡卡 @gogojessee
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Ingredients

30 minutes
6 pieces
  • 1 2/3 cupsall-purpose flour (about 200 grams)
  • 1/2 cupunsalted butter (about 100 grams)
  • 2 teaspoonsbaking powder (about 6 grams)
  • 1 tablespoonsugar (about 12 grams)
  • 1/2 teaspoonsalt (about 3 grams)
  • Liquid Ingredients
  • 1/2 cupplain yogurt (about 100 grams)
  • 2 teaspoonswater (about 10 grams)
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Steps

30 minutes
  1. 1

    Cut the unsalted butter into small pieces and place it back in the freezer to chill.

    A picture of step 1 of Nostalgic KFC Biscuits.
  2. 2

    Mix all the dry ingredients (flour, baking powder, salt, sugar) together.

  3. 3

    Take the chilled butter from the freezer and use a spatula to cut it into the dry ingredients from step 2 until the mixture resembles coarse crumbs.

    A picture of step 3 of Nostalgic KFC Biscuits.
  4. 4

    Mix 1/2 cup yogurt with 2 teaspoons water, then add to the dry mixture. Use a spatula to press and fold the dough until it forms a 1-inch thick dough. Avoid using your hands or kneading to prevent the butter from melting.

  5. 5

    Use a round cutter to cut out shapes and place 6 pieces on a baking sheet.

  6. 6

    Lightly brush the tops with milk for better browning, then bake in a preheated oven at 400°F for 15-18 minutes.

    A picture of step 6 of Nostalgic KFC Biscuits.
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傑西不卡卡
傑西不卡卡 @gogojessee
Published in the US on April 23, 2025 09:03

Keywords

Biscuit Yogurt Butter

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