A picture of Pickled Radish.

Pickled Radish

cookpad.japan @cookpad_jp

I wanted to make pickles with homegrown radishes.

Boil and disinfect the jar before use.
Adjust the amount of sugar and vinegar as you like. For 10 to 12 pieces. Recipe by Chibisukesacchin

I wanted to make pickles with homegrown radishes.

Boil and disinfect the jar before use.
Adjust the amount of sugar and vinegar as you like. For 10 to 12 pieces. Recipe by Chibisukesacchin

Pickled Radish

cookpad.japan @cookpad_jp

I wanted to make pickles with homegrown radishes.

Boil and disinfect the jar before use.
Adjust the amount of sugar and vinegar as you like. For 10 to 12 pieces. Recipe by Chibisukesacchin

I wanted to make pickles with homegrown radishes.

Boil and disinfect the jar before use.
Adjust the amount of sugar and vinegar as you like. For 10 to 12 pieces. Recipe by Chibisukesacchin

Saved

Ingredients

12 servings

10to 12 Radish
100 ml☆Vinegar
100 ml☆Water
3to 5 tablespoons ☆Sugar
1/2 tsp☆Salt

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Steps

1

Wash the radishes well.
2

Put water, vinegar, sugar, and salt into a pot. Bring to a boil, and turn the heat off.
3

Put the radishes and pickling juice in a jar. Leave for a couple of days and it's done!

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Cooksnaps

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cookpad.japan @cookpad_jp

on October 22, 2013 22:09

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