Chocolate pudding

This dish I tried with banana border and cake sprinkles.
Chocolate pudding
This dish I tried with banana border and cake sprinkles.
Steps
- 1
In a hot pan, add milk and stir for 5 mins. Now add biscuits grinded into it and stir continuously, no lumps should form.
- 2
Now add sugar and stir until it thickens.
After 10 mins, mixtures gets thick and keep it aside for cooling. - 3
Now cut banana slices and on other side, place the pudding mixture into a serving dish or bowl as shown in picture.
- 4
Now, keep pudding in fridge for 1/2 hour.
At last, take out your pudding and decorate with cake sprinkles and make a banana slice border as shown in picture.
Similar Recipes
More Recipes
-

Shilpa Shah
-

Tava Brinjal Fry (तवा वांग फ्राय)
Aruna Patil
-

Shivani gori
-

Annike !:)
-

Karuna Naveen Chandwani
-

Hema Wane
-

Rita Talukdar Adak
-

Ricardo
-

Nutritional Carrot &Cucumber Salad
Ifeoma Obianagha
-

White Cheddar Mac N Cheese with Chicken & Kale
Autumn Farmer
-

Chocolate Scones | Chocolate Chip Cocoa Scones
Fumie's Recipe
-

Dolly Kachhwani
-

Jhansi
-

Kancha Aam diye Tok Dal (Raw Mango in Masoor Dal)
Madhumita Bishnu
-

Arzoo Sahni
-

skunkmonkey101
-

Suchitra S(Radhika S)
-

Vero Akinyi
-

Hina Ibrahim
-

Lakshmi Sridharan Ph D
-

Pavneet Singh











Comments