Ragi Chocolate Cake

Name: Ragi Chocolate Cake
Cuisine: Indian
Ingredients: 3/4 cup ragi flour; 3/4 cup whole wheat flour; Pinch salt; 1/4 cup oil; 1/4 cup milk; 1 sp vinegar; 3/4 cup sugar; 1 sp venila essence; 1 sp coffee decoction; 1 sp baking powder; 1/2 sp baking soda; 4 sp cocoa powder; 2 sp choco chips

Suchitra S(Radhika S) @Suchi2019

India

#TR
Soft delicious eggless chocolate cake with ragi flour, a healthy millet.

Suchitra S(Radhika S) @Suchi2019

India

#TR
Soft delicious eggless chocolate cake with ragi flour, a healthy millet.

Saved

Ingredients

3/4 cupragi flour
3/4 cupwhole wheat flour
Pinchsalt
1/4 cupoil
1/4 cupmilk
1sp vinegar
3/4 cupsugar
1sp venila essence
1sp coffee decoction
1sp baking powder
1/2sp baking soda
4sp cocoa powder
2sp choco chips

Saved

Steps

1

Sieve dry ingredients ragi flour, wheat flour,cocoa powder, baking powder, baking soda.
2

To mixijar add sugar,oil,milk, vinegar, venila essence and blend it to smooth,mix it with dry ingredients and coffee decoction and mix it with a smooth batter.
3

Now pour the batter in lined cake mould and bake it in preheated kadai for 40,45min. Check it with a stick, comes clean it's ready off the heat and cook it.
4

Ragi chocolate cake is ready.